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Carne de res guisada 🥩 Ingredientes: • Carne de res (utilize cubed steak cortado en trocitos) • Pasta de ajo • Sofrito • Sal, pimienta, comino, orégano y paprika • Vino tinto • Aceite • Azúcar morena • Pasta de tomate (opcional) • Cebolla roja en julianas Preparación: Adoba la carne con la pasta de ajo, el sofrito, las especias y un chorrito de vino tinto. En un poco de aceite carameliza una pizca de azúcar morena, agrega la carne, un poco de pasta de tomate y más vino, y deja cocinar en su sal
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