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Sazae, also known as turban shell, is a type of sea snail, but grilled in its shell and topped with uni, it takes on a luxurious look and a wonderfully refined taste! Come try Sazae next time you are in Japan 🤤 _________________________________________________________________________ Hello everyone around the world 🌏 I’m Yuuki Tanaka, a kaiseki chef based in Tokyo, Japan 🇯🇵 On this channel, I share the beauty of Japanese cuisine through the seasons, ingredients, techniques, and the spirit be
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