These sourdough maple pecan oatmeal cookies are chewy in the middle, crisp at the edges, and full of nutty crunch and maple sweetness. 🍁 And just when you think they couldn’t get any better, they’re finished with a luscious maple butter glaze that takes them over the top (seriously, I make them just so I can eat this off the spoon🤤). Perfect for fall baking, holiday cookie trays, or simply a sweet treat with your afternoon coffee, these sourdough cookies are as comforting as they are delicious

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