For beef labelled London Broil, Top Round, or Flank Steak, this classic London Broil technique
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I shared a recipe similar recently but it was so popular in our house so here we are again with a few changes. Here is the recipe! Herb Roasted Chicken Ingredients \t1 whole chicken, 3-4 lbs \t1 stick butter, softened \t3 cloves garlic, grated \t6 sprigs rosemary, chopped \tSalt \tPepper \t2 cups chicken broth \t1 onion, quartered Instructions Place the chicken in a baking dish. Mix the butter, garlic, rosemary, salt, and pepper, then rub all over the chicken. Pour the broth into the bottom of t
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