Soft Blueberry Custard Buns | Bakery-Style Tangzhong Bread Recipe ⭐
0:54
YouTubeThe Baker Point
Soft Blueberry Custard Buns | Bakery-Style Tangzhong Bread Recipe ⭐
🫐🍮🧁 Soft Blueberry Custard Buns 🧁🍮🫐 Ultra-soft tangzhong buns filled with silky vanilla custard and sweet blueberry jam. A bakery-style treat perfect for breakfast, tea time, or dessert! 📝 Ingredients 🍞 Tangzhong 🔹 10 g bread flour 🔹 50 g water 🥣 Dough 🔹 250 g bread flour 🔹 30 g milk powder 🔹 30 g sugar ...
1.7K views3 weeks ago
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